Teflon Chef ~ get ready for the food to start flying as your Teflon Chef teams
face off against each other in a frenetic culinary battle of champions
Date: Thursday, November 30, 2006
Location: MIT Endicott House, Dedham, MA
Time: 11:00am – 2:00pm
RSVP: November 20, 2006
Please call 781-251-6363 or email bettyd@mit.edu
Thanks to the success of TeamCuisine, we have dusted off our original in the kitchen cooking program, the Teflon Chef (think Iron Chef here) re-tooled it with the help of our head Chef Richard Cooper and our lead facilitator Rob Fletcher. Originally designed for J. Jill in the kitchen, this fantastic new version is very adaptable and some very fine pizza was made in the banquet room of the University Hilton in Gainesville Florida for Campus USA Credit Union. Their clients count on them and they counted on us to deliver a great team building and bonding event.
When Masterfoods called for a team building program, our first thought was how perfect, Chocolate Team Building as Godiva had done. Not so for this group, the Wine Makers Challenge was just the right program for this high level group of executives. This original, fun-filled “Wine Creation” challenge got their team’s creative juices flowing!
A “one-of-a-kind” program, their team honed their skills with a team bonding trainer as well as a wine sommelier – With everyone working toward the ultimate goal...creating and marketing a new product-- a world class wine!
If the idea of another static, sit-down work function fills you with dread, it's time to book a Recipe for Success cooking event. As a Christmas party, your team creates their own meal - they'll become the chefs, the waitstaff and finally, the customers!
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Thanks again for a successful 2006. We look forward to working with you soon!
David Goldstein
Chief Cook & Bottle Washer (literally)
david@teambonding.com